Career Training Directory Home Culinary Main >
dessert

Baking & Pastry Degrees

If you like working with marzipan, chocolate, and meringues then this is for you. Get the skills you need to become a baking & pastry chef. This page lists schools and colleges offering baking & pastry chef programs, baking & pastry degrees, and baking & pastry certifications. Online culinary programs are available as well.

Baking & Pastry Degrees

| U. S. & Puerto Rico | Online |

ARIZONA BAKING & PASTRY DEGREES

Scottsdale Culinary Institute
Do you want to prepare for an exciting career in the culinary arts? Look no further than Scottsdale Culinary Institute. Located in Scottsdale, AZ, Scottsdale Culinary Institute equips students with the skills and techniques they need to break into and be successful in the world of fine cuisine in as little as 15 months. Blending classical French culinary techniques with contemporary American style, Scottsdale Culinary Institute's Le Cordon Bleu program is widely respected throughout the culinary world. The school provides students with hands-on education through its close affiliation with both L'Ecole and L'Academie restaurants, which are essentially transformed into real-life classrooms.

CALIFORNIA BAKING & PASTRY DEGREES

California Culinary Academy
Heat up your culinary career. California Culinary Academy is situated in San Francisco, one of the largest culinary centers in the universe. Students are given the proper working experiences they will need to perform in a career in the culinary arts or Hospitality. California Culinary Academy offers Associate degrees in Le Cordon Bleu Culinary Arts or Hospitality & Restaurant Management. Certificates are offered in Baking and Pastry Arts. Obtain the competence you need to work at fine restaurants, high-class hotels, extravagant resorts, luxury cruise ships, pastry stores and more.

California School of Culinary Arts
Experience with the best. If you have a passion for food, the California School of Culinary Arts, located in Pasadena, CA, can prepare you for success.



FLORIDA BAKING & PASTRY DEGREES

Keiser University - Center of Culinary Arts
At Keiser University - Center of Culinary Arts, you'll learn all the skills you'll need for a fulfilling career as you earn your A.S. Degree in Culinary Arts or Baking & Pastry Arts. You'll enjoy personal attention in small classes and a hands-on learning experience, and you'll spend 75% of your time learning in a real kitchen. Our classes are convenient to your schedule and since you'll only study a single discipline at a time, there's no need to juggle multiple courses.

Florida Culinary Institute
Turn your dreams of becoming a chef into reality with the real-world skills gained from attending Florida Culinary Institute. You’ll train in our professionally equipped kitchens under our skilled instructors who are expert in their fields. Gain the business and practical knowledge required to launch a successful and rewarding career in culinary arts. Earn an Associate degree in 18 months or your diploma in one year in Culinary Arts, International Baking and Pastry or Food and Beverage Management.

Le Cordon Bleu College of Culinary Arts Miami
Start your career as a chef, caterer, baker, or pastry chef in as little as 15 months. Le Cordon Bleu College of Culinary Arts Miami represents the finest union of French and American culinary arts, blending traditional American culinary education with classical French techniques. Extensive career placement services are available as well as financial aid for qualified students.

ILLINOIS BAKING & PASTRY DEGREES

Cooking and Hospitality Institute of Chicago
Heat up your cooking career at the Cooking and Hospitality Institute of Chicago. The largest culinary educational institute in Chicago, CHIC is extremely well-known and respected in the culinary arts world for its dedication to hands-on culinary experience and a superb Le Cordon Bleu program. Students can earn an Associate of Applied Science degree in Le Cordon Bleu culinary arts or a certificate in baking and pastry. Whether you are interested in becoming a chef, caterer, or baker, CHIC can help you gain the skills you need to succeed.

KENTUCKY BAKING & PASTRY DEGREES

Sullivan University System
All the schools in the Sullivan University System focus their programs on career-specific courses only, enabling you to get the education you need faster. Click to learn more about accelerate certificate and degree programs in business, technology, medicine, design, culinary arts, and law.

OREGON BAKING & PASTRY DEGREES

Western Culinary Institute
Get cooking on a solid career in the culinary arts at Western Culinary Institute in Portland, OR. Western Culinary Institute's educational programs are geared toward career-oriented learners seeking professional culinary careers. Students may choose between earning the coveted Cordon Bleu culinary arts diploma or the new Le Cordon Bleu Restaurant Management diploma. Western Culinary Institute is committed to turning out some of today's best restaurant managers, culinary chefs, and pastry chefs.

PENNSYLVANIA BAKING & PASTRY DEGREES

Pennsylvania Culinary Institute
Make your interests in food and cooking work for you with a degree from Pennsylvania Culinary Institute. One of the largest culinary and hospitality educational facility in the U.S., the Pennsylvania Culinary Institute in Pittsburgh, PA, offers programs in Le Cordon Bleu culinary arts and hotel and restaurant management. Learn from some of the brightest culinary artists in the business and take advantage of the school's superb job placement services.

Back to Top

ONLINE BAKING & PASTRY DEGREES

The Art Institute of Pittsburgh -- Online Division Culinary Management BS Degree Completion Program
Broaden your culinary career by enrolling in the Bachelor of Science in Culinary Management degree completion program at The Art Institute of Pittsburgh -- Online Division. This program is the perfect choice for working culinary professionals who have an associate's degree in culinary arts and the motivation to succeed in an online environment. Learn to create an environment that appeals to customers by studying restaurant facility design and aesthetics.

Back to Top


| Home | List Your School | Features/Articles | Contact Info | Site Map |

Copyright © 2007 Freshstorm

Valid XHTML 1.0!